WELCOME TO BODEGAS
You must be over 18 to access
Enter date of birth
Beber con moderación. Prohibida su venta a menores de 18 años.
WWW.WINEinMODERATION.COM
Wine in Moderation
Tapiz
© 2003 Fincas Patagónicas S.A.

Contacto Bodegas

Tel (+54 261) 4900202/115
Ruta Provincial N° 15 (Vieja Ruta N° 40), km 32
(5507) Agrelo, Luján de Cuyo, Mendoza, ARGENTINA
SEE MAP

Facebook Twitter Instagram Tripadvisor
Menu Cerrar

Facebook Twitter Instagram Tripadvisor

Zolo Wines

With grapes from our vineyards from Lujan de Cuyo and Maipú, Zolo, expresses the quality of these vineyards of the first wine region.

Zolo is made with grapes from the first zone from the Mendoza River Valley (Maipú and Luján ) from vineyards located between 800 and 1100 meters height. These wines have a marked fruitiness, spending 8 months in oak, developed with sustainable practices,, the wines have ripe tannins, red fresh fruits, giving way to a modern, vibrant and intense wine.

We seek to reflect the best expression of the terroir, through sustainable development practices that preserve the environment in the best way. We are in constant search of wines with strong character.

Behind Zolo Fabián Valenzuela, recognized winemaker from Argentina, as well as Jean Claude Berrouet, famous winemaker in Pomerol, who worked for more than 40 years as a leading winemaker of Petrus, France. Hand in hand, vintage to vintage, they work in order to achieve the greatest expression of the attributes that characterize our wines. Our commitment, to our customers, is a true experience of the senses, in the fascinating world of wine.


Zolo Chardonnay
Varietal Composition
100 % Chardonnay
Origin
El Jarillal Estate, Alto Agrelo, Luján de Cuyo, Mendoza.

Vineyard
EL JARILLAL ESTATE
ALTITUDE: 3444 feet (1050 meters) above sea level.
FEATURES: This is a very steep area with fresh air at night and very good sunshine. This give grapes a great aromatic intensity and very good health.

Fermentation process
A protective method (absence of oxygen) is used during the process of vinification. Slow alcoholic fermentation takes place at low temperatures in stainless steel tanks. No malolactic fermentation. No Oak ageing.
Tasting notes
Greenish yellow color. Aromas and flavors of crystalline peaches, subtle touches of tropical fruits and apples. In the mouth it is fresh and with a long finish.
Technical Data
Alcohol 12.80 %
Total Acidity 6.10 g/l
pH 3.36
Sugar residue 4.50 g/l
Awards
90 points. James Suckling
Share
Facebook Twitter

Bodega Tapiz: Monday to Friday, 10 am, 11.30 pm, 2 pm to 3.30 pm. Saturdays and holidays from 10am to 11:30 pm
turismo@tapiz.com.ar - (+54 9 261) 36407814VISITS & TASTINGS

Ruta Provincial N° 15 (Vieja Ruta N° 40), km 32
(5507) Agrelo, Luján de Cuyo, Mendoza, ARG - OPEN MAP